02 Feb Blog, Latin Cuisine 7 All-Natural Sazón Seasoning Alternatives +Recipe: Aceite de Achiote March 10, 2024 By Mayra Luz What is Sazón? A delicious spice blend called sazón is often used in recipes from the Caribbean and Latin America. Annatto, which lend... Continue reading
12 Jul Blog, Cooking, Puerto Rican Common Puerto Rican Cuisine + Recipe: Píque January 26, 2024 By Mayra Luz 5 comments Puerto Rican cuisine is a vibrant blend of Spanish, African, and indigenous Taíno influences. The island's cuisine is known for its bol... Continue reading
17 Nov Blog, Cooking, Puerto Rican Pavochón: Most Flavorful Turkey for Thanksgiving January 27, 2024 By Mayra Luz 1 comment What is Pavochón? Pavochón is a mashup of the words “Pavo” meaning turkey in Spanish, and “chón” which is part of the Spanish word “Lec... Continue reading
03 Oct Blog, Cooking, Puerto Rican Health Benefits of Root Vegetables +Recipes: Sancocho January 27, 2024 By Mayra Luz 0 comments What are root vegetables?Root vegetables grow underground. In Spanish root vegetables are often referred to as Vianda. Yams, beets, par... Continue reading
15 Mar Blog, Cooking, Puerto Rican Discover the Secret Ingredients in Puerto Rican Cooking +Recipe: Asopao De Gandules January 27, 2024 By Mayra Luz 2 comments The secret to Puerto Rican cooking comes from various spices and herbs like culantro aka recao, cilantro, oregano, and other vegetabl... Continue reading