05 Jun Blog, Cooking, Puerto Rican How to Make Bacalao & Puerto Rican Gazpacho June 18, 2022 By Mayra Luz 0 comments What is Bacalao?In Puerto Rico, a salted cod fish is known as “Bacalao.” Salted cod is when the cod has been preserved by drying after ...Continue reading
12 Apr Blog, Cooking, Puerto Rican 7 WAYS TO USE SOFRITO +Recipe: Habichuelas Guisadas May 23, 2022 By Mayra Luz Sofrito is at the base of many different cuisines, with a beautiful combination of fresh herbs and vegetables. Many countries have thei...Continue reading
15 Mar Blog, Cooking, Puerto Rican Discover the Secret Ingredients in Puerto Rican Cooking +Recipe: Asopao De Gandules May 2, 2022 By Mayra Luz 2 comments The secret to Puerto Rican cooking comes from various spices and herbs like culantro aka recao, cilantro, oregano, and other vegetables...Continue reading